Cranberry Salsa – A Favorite for the Holidays

Prepare a few spicy favorites this holiday season to heat up the occasion.

A few jalapenos round out this Cranberry Salsa recipe. Great with grilled or roasted turkey and all the trimmings.

2 cups chopped fresh cranberries (usually available only during the holiday season)
1 large orange, peeled and chopped
1 tablespoon chopped cilantro
2 teaspoons grated orange zest
2 teaspoons grated ginger
3 jalapeno chiles, stems removed, chopped
1 tablespoon orange juice concentrate

Combine all the ingredients and allow to sit while the turkey is cooking, to blend the flavors.

Refrigerate for an hour or so. Yields about3 cups of delicious cranberry salsa.

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